Description
A fun and flavorful twist on the classic Sloppy Joe, featuring ground chicken and a rich Cajun-spiced tomato sauce, perfect for busy weeknight dinners.
Ingredients
- 1 pound ground chicken
- 1 tablespoon Cajun seasoning
- 1 tablespoon olive oil
- 1 onion, chopped
- 1 bell pepper, chopped
- 2 cloves garlic, minced
- 1 can (8 ounces) tomato sauce
- 1 tablespoon Worcestershire sauce
- Salt and pepper to taste
- Hamburger buns
- Sliced pickles (optional)
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add the onions and bell pepper, sautéing until softened.
- Stir in the garlic and cook for an additional minute.
- Add the ground chicken and Cajun seasoning, cooking until the chicken is browned and no longer pink.
- Pour in the tomato sauce and Worcestershire sauce, stirring to combine.
- Let the mixture simmer for about 5 minutes, adjusting seasoning with salt and pepper as needed.
- Serve the chicken mixture on hamburger buns and top with sliced pickles if desired.
Notes
For a twist, substitute ground turkey or beef. Customize with jalapeños for extra heat or serve over rice for a low-carb option.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Sautéing
- Cuisine: Southern